Add a management, hospitality management, entrepreneurship, or food service management minor to your business degree at UL Lafayette.
Build skills beyond your major and explore new areas of interest. A minor from the Department of Management helps you stand out and graduate with a more versatile skill set. Each minor requires at least 18 credit hours, including at least six at the 300 or 400 level.
Learn how organizations work and how to lead people, projects, and teams, with skills that carry into any career.
Pair your major with hospitality coursework and prepare for opportunities in hotels, restaurants, events, and tourism.
Build a foundation in managing food service operations, from food safety to running a kitchen and dining service.
Not a business major? The Moody College of Business offers two minors designed for students in other fields: a General Business minor and a Promotional Management minor.
Business majors request a minor through the Moody College of Business Office of Student Services. Adding a minor changes your catalog year to the most recent catalog, so talk with your advisor before you request one.
Looking for a minor in another business area, like finance, marketing, or business law? The Moody College of Business offers more than a dozen minors.